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Food Hygiene for Food Handlers

By: Publication details: McMillian, 1992. London:Edition: 2nd EdDescription: 120p.; ill.; 23 cmISBN:
  • 0-333-67368-9
Subject(s): DDC classification:
  • 641.3 TRI
Item type: Lending Materials
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Item type Current library Collection Call number Materials specified Status Date due Barcode
Lending Materials Lending Materials Maharagama Ground Floor Lending Collection 641.3 TRI (Browse shelf(Opens below)) Available 126624

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Library Network, National Institute of Education (NIE) Maharagama