Normal view MARC view ISBD view

Practical Cookery

Ceserani,Victor

Practical Cookery - 4th Ed.; - London: Edward Arnold, 1962. - 384p.; 22 cm

ISBN: 0-7131-1853-9

Subjects--Topical Terms:
Home Economics
Cooking

Dewey Class. No.: 641.5 / CES

Place hold
Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Library, National Institute of Educationපුස්තකාලය, ජාතික අධ්‍යාපන ආයතනය

Practical Cookery

Library, National Institute of Education
පුස්තකාලය, ජාතික අධ්‍යාපන ආයතනය