Texbook of Bakery and Confectionery (Record no. 38978)

MARC details
000 -LEADER
fixed length control field 00504nam a2200193Ia 4500
003 - CONTROL NUMBER IDENTIFIER
control field NIELib
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 211019s9999||||xx |||||||||||||| ||und||
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 978-81-203-4603-1
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.752
Item number ASH
100 ## - PERSONAL NAME (AUTHOR)
Personal name Ashokkumar,Yogambal
245 ## - TITLE STATEMENT
Title Texbook of Bakery and Confectionery
250 ## - EDITION STATEMENT
Edition statement 2nd Ed.;
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc PHL learning,
Date of publication, distribution, etc 2012.
Place of publication, distribution, etc New Delhi:
300 ## - PHYSICAL DESCRIPTION
Extent 229p.;
Dimensions 23 cm
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food recipeis
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Home Science
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Bakery Prodcuts
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Lending Materials
Holdings
Damaged status Not for loan Collection code Permanent Location Current Location Shelving location Date acquired Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Price effective from Lost status Source of classification or shelving scheme Koha item type Withdrawn status Presence of Item
    Lending Collection Maharagama Maharagama Ground Floor 2022-09-22 875.00   664.752 ASH 153923 2022-04-22 2022-04-22   Dewey Decimal Classification Lending Materials   Yes

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