Food based dietary guidelines for sri lankans 

 -  Minisrty of health,  2011. 
 - 92p.;  Col.ill.;  21 cm 
<br/><br/><label>ISBN: </label>978-955-0505-13-5 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Foof based dietary<br/>Food science
<br/><br/><label>Dewey Class. No.: </label>641.1  / FOO