Brownsell, V.L. <br/><br/>
Basic Science for Food Studies 

 - London:  Longman Group Limited,  1985. 
 - 241p.;  22cm 
<br/><br/><label>ISBN: </label>0582413281 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Miscellany<br/>Food Industry
<br/><br/><label>Dewey Class. No.: </label>502.4664  / BRO